Watermelon and feta salad with Asti Secco Docg

CLOSETTE'S RECIPE FOR DUCHESSA LIA


This is a recipe like: "I don't want to cook, let's do something simple"


Follow us and discover with us how to make a fresh watermelon and feta salad, perfect for facing the hot summer evenings. And don't forget to accompany it with a good glass of Asti Secco Docg Duchessa Lia with a fresh and intense taste, always perfect for an aperitif!


WATERMELON AND FETA SALAD
accompanied by a nice glass of Asti Secco Docg Duchessa Lia



INGREDIENTS

Ingredients for 2 people

  • 150 g of cherry tomatoes
  • 1 slice of watermelon
  • 80 g of feta
  • 1 slice of bread
  • basil to taste
  • extra virgin olive oil to taste
  • salt and pepper

PROCEDURE

Divide the cherry tomatoes in half or four, season with oil, salt and basil. Cut the bread into cubes and toast it in a pan with a drizzle of oil until it becomes crunchy. Cut the watermelon and feta into cubes (the latter can either crumble or cut into cubes). Assemble all the ingredients, adding a pinch of pepper, more basil and oil to taste.

Accompanied by his "His Majesty" Duchessa Lia Asti Secco Docg, a dry Asti Spumante from Moscato grapes, straw yellow in color, with a dry and balanced flavor, fruity scents and scents of wisteria and acacia.


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DUCHESSA LIA s.r.l. - Corso Piave, 140
12058 Santo Stefano Belbo (Cn) Italia
Tel. (+39) 0141843006 • Fax (+39) 0141843929
info@duchessalia.it